For no-nonsense farmers who want a proven way to increase profits…
“ Results are in after just 1 week…We’ve sold 4 quarters $8,175...15 lbs of jerky $375....Sold out of stock. Amy’s method works. Bless you Amy. Your system works VERY well. We thank God for you.”- Maggie, Whitehaven Ranch
All pricing in USD
My husband and I were working long hours and city jobs and it wasn’t something we wanted to do long term with 3 young kids.
I travelled every month. At one point my husband worked out he was a single parent for 3+ months of the year.
Giving it ALL up and moving to a ranch was our dream. We knew we ONLY wanted to sell direct to consumer. We knew we wanted to raise beef to give the consumer an ethical food choice. So we took the leap, we gave up everything we knew to move 5 hours away and raise beef for a DIRECT TO CONSUMER market.
Was it a risk? Perhaps
But I wouldn’t change a thing. In my “previous” life I was head hunted twice in my career as the highest performing Sales Director in my field, and it is THESE skills and experience that facilitated OUR success, and will also facilitate yours.
I am sharing my playbook with you at this AMAZING price so you can succeed too!
"Wow we would certainly recommend this course. It’s a complete game changer. Amy’s marketing course got us up and running in literally a few days. Where else can you get that kind of result? Amy is a WEALTH of practical proven knowledge, sharing what works and what doesn’t. That alone saves thousands in resources spent on trial and error"
Maggie
Whitehaven Ranch
"I started a new IG 11/14 to sell our pigs. Started posting consistently for the sale of them this past week. I posted that we were ready to receive deposits and I sold 3.5 pigs (we only had four to sale) in 24 hrs. While I also invested in another digital marketing course (7fig accelerator) - I’ve watched most of your webinars and have purchased your mini cashcow. YOU'VE BEEN THE MOST HELPFUL!!! Thank you for the canva templates because that’s what I used!"
Kenzie Ellis,
Ellis Acres
"Amy is a winner and a great teacher. Thanks a bunch! You should add a zero to the cost of working with you…”"
MARK ROSGEN,
The Ranch Cuts
"Thank you so much Amy!! In the last couple weeks I’ve sold about 15 x $250 beef boxes and a 1/4 and a 1/2 beef. Making 7 deliveries all over $230 tomorrow to our “city” Prince George! An hours drive. Feeling great and ready to tackle more. Thanks to Amy at Sell Beef Direct."
BROOKLYN REIMER,
Reimer Farm and Market
Back in 2022, Sell Beef Direct wasn’t even a concept. Our ranch instagram was growing daily and other ranchers, both first generation and multi-generation, were reaching out with questions. I would give them our number and they’d call and I would spend hours on the phone chatting about our process and HOW we make it work.
It was after a call with Sammy-Jo that I wondered if I could DO this.
Over 800 farms have taken advantage of THIS PROCESS and have started turning things around…YOU CAN JOIN THEM!
I'm Amy and I am NOT a farmer...or at least I never used to be. I'm actually a former vegetarian who is SUPER PASSIONATE about the ethical treatment of animals destined for our plates and providing an amazing food source for those people who feel the same. We gave up life as we knew it to move 5hours away and raise cattle...but JUST for a direct to consumer market. And guess what?
SIX MONTHS FROM NOW...YOU CAN HAVE 6 MONTHS OF PROGRESS, OR 6 MONTHS OF EXCUSES.
It stuck with me. I couldn't get it out of my head until I HAD to act. I was working on something, on THIS, and I took a leap and watched a Masterclass for a Small Business Coach, and it really did change EVERYTHING!
So I hope these next 40 minutes do for you what that Masterclass did for me!
Follow a PROVEN 4 step system that lets you make sales ON AUTOPILOT. Just a week after finished the course Mark from MBR Land and Cattle sent me this:
So… Sell Beef Direct. I have my email and social media up and working not 100% yet. But I put up 1 post this morning, Went outside for a couple hours and came back in to check and sold 3 beef quarters while I was out!
Thanks Amy. This is what this industry needs. I’m going back outside now and sell more beef.
Having the RIGHT system to follow makes ALL the difference in succeeding in selling direct. And I outline it ALL here in this FREE MASTERCLASS
Make your farm profitable.
Stabilize your local economy
Provide food security
All by selling YOUR PRODUCT direct to consumer. GET STARTED TODAY!!!
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