EMPOWERING FARMERS
TESTIMONIALS
I will keep adding to this list as we grow!
This process works for EVERYONE!
A Collection of Testimonials
It's hard taking that leap into the unknown. Knowing that someone JUST LIKE YOU has taken that leap and come out the other side VICTORIOUS can be HUGE in your decision making.
Jade Warne:Small Business Growth Club
Mark Rosgen
The Ranch Cuts
Mark Rosgen
The Ranch Cuts
Sammy-Jo
Krisco Farms
Mac
Whitehaven Farm
Mac
Whitehaven Farm
Maggie
Bar Anchor M
Maggie
Bar Anchor M
Mark Rosgen “The Ranch Cuts”, Alberta
“I choose to work with Amy to grow our families beef sales business because of her recent achievements. She teaches what is presently working which at the very least saved me time and money making mistakes I would have made and she was able to steer me clear of them. She grew her instagram account to 20k plus followers in less than 6 months, her and her husband run 300 plus cows and they are sold out of beef at a minimum of 90 days ahead on a consistent basis. If you run those numbers that is 6 figures plus a month on auto-pilot. That is above and beyond what ranchers today have been doing for generations. Amy is a winner and a great teacher. Thanks a bunch! You should add a zero to the cost of working with you...”
Mark Chapa, Chapa Beef Co, Texas
“Amy knows her stuff and is so easy to talk to. She makes everything make sense. It was a no brainer to sign up for her 5 week class. I can’t recommend her enough. Wether you are just starting out or are already on your beef journey she knows what works.”
Shane, Highland Grass Fed Beef, Los Angeles
“Hi, Amy: I want to thank you for sharing your insights on selling beef direct. Although I do not have a ranch at this time, I joined your class to understand if selling beef is a venture I wanted to pursue in the very near future. I will say I was inspired by your course. It was great to see other students in various stages of business, and how to overcome the marketing and selling side through social media. Once I get my dream off paper and launch this journey, I look forward to picking your brain further – you have a wealth of knowledge. Let’s go!”
Cassandra, Topline Farm, Ontario
“Big thank you to Amy for offering cashCOW and making the entire process so simple. Amy has a genuine interest in helping other ranchers succeed. She offers customized solutions and recommendations, The resource materials are easy to follow and provide an excellent roadmap towards reaching your goals!”
Brookly Reimer, British Columbia
“Thank you, Amy! I truly appreciate how much time and information you have put into this class and to each of us individually. You go above and beyond! In the last couple weeks I’ve sold about 18 x $250 beef boxes. A 1/4 and a 1/2 beef. Feeling great and ready to tackle more. Thanks to Amy at Sell Beef Direct.
Thanks again. ♥️”
Mac, Whitehaven Farm, Alberta
“Wow we would certainly recommend this course. It’s a complete game changer. Amy’s marketing course got us up and running in literally a few days. Where else can you get that kind of result? Amy is a WEALTH of practical proven knowledge, sharing what works and what doesn’t. That alone saves thousands in resources spent on trial and error.”
Dan, Wild Rose Ranch
Honestly connecting with you has been a real blessing to us, especially in a year that was otherwise financially bleak for our farming endeavors….Selling live lambs is not a great path to prosperity:)
JC, Texas
About to close the month with hopefully $30,000 in sales. Right now at $26,000! By far best month I've ever had.
Maggie, Bar Anchor M
RESULTS AFTER JUST 1 WEEK.
WE'VE SOLD 4 QUARTERS $8,175.
15LBS OF JERKY $375
SOLD OUT OF STOCK. AMY'S METHOD WORKS. BLESS YOU AMY. YOUR SYSTEM WORKS VERY WELL. WE THANK GOD FOR YOU.
Mark, MBR Land and Cattle
So… Sell Beef Direct.
I have my email and social media up and working not 100% yet. But I put up 1 post this morning, Went outside for a couple hours and came back in to check and sold 3 beef quarters while I was out!
Thanks Amy. This is what this industry needs. I’m going back outside now and sell more beef.
Kenzie, Ellis Acres
“I started a new IG 11/14 to sell our pigs. Started posting consistently for the sale of them this past week. I posted that we were ready to receive deposits and I sold 3.5 pigs (we only had four to sale) in 24 hrs. I’ve watched most of your webinars and have purchased your mini cashcow. YOU’VE BEEN THE MOST HELPFUL!! Thank you for the canva templates because that’s what I used!” ELLIS ACRES, OK
Anthony, Dunphakaniboot Farms
I just wanted to tell you thanks a bunch for all the helpful content to help us promote and sell our meat… starting to get regular business and I couldn’t have done it without your tips… figured I’d reach out and say thanks before I get so bogged down that I forget. So thanks!!!! You’re awesome!